Dal Makhani
Indias favourite lentil delicacy, black lentils cooked with spices and tomatoes and finishes with coriander
Samosa
Triangular pastry filled with delicately spiced potato, peas and carom seeds. Served with tamarind sauce. 2 per serving
Butter Chicken
Boneless tandoori chicken cooked in a creamy tomato flavoured sauce with garlic and crushed fenugreek
Lamb Korma
Mild Lamb curry cooked with yogurt, poppy seeds and spices. Finished with coconut cream
Entree
Samosa
Triangular pastry filled with delicately spiced potato, peas and carom seeds. Served with tamarind sauce. 2 per serving
Hara Hara Kebab
Coarsely blended potatoes, mint, coriander, green peas and spinach tossed with spices and bread crumbs and deep fried, served with tamarind sauce
Paneer Tikka
Home made cottage cheese marinated with chefs secret recipe, toasted in tandoor along with capsicum, onion
Chilli Paneer
Highly recommended. Homemade cottage cheese with capsicum, onion and green chillies in Indo chinese style
Chicken Tikka
Boneless chicken marinated with authentic spices for over a day and then cooked in tandoor oven, served with mint sauce
Reshmi Kebab
Chicken marinated in yoghurt, cheese, mint, fenu greek and then cooked in tandoor oven
Chilli Chicken
Highly recommended. Boneless chicken with capsicum, onion, soy sauce and green chillies
Chicken 65
Highly Recommended. Deep fried marinated boneless chicken cooked with house special sauce, soy sauce and green chillies
Seekh Kebab
Lean lamb mince, kashmiri chilli powder, spices, pressed on to a skewer and finished in tandoor
Half Tandoori Chicken
Chicken on bone marinated in our tandoori masala and yoghurt overnight and cooked in our tandoor
Full Tandoori Chicken
Chicken on bone marinated in our tandoori masala and yoghurt overnight and cooked in our tandoor
House Specials
Balti Chicken
Chicken cooked with tomato, onion, fennel and nuts, finishes with capsicum, onions and served with flavoured rice
Chicken Dhansak
Boneless chicken cooked with pumpkin, potato, finished with lentils and spinach
Prawn Pepper Fry
Prawns cooked with ginger, garlic , onions, crushed peppers and chopped tomatoes
Platters
Flavours Platter
Samosa, onion bhaji, seekh kebab, tawa prawns and chicken tikka. Served with tamarind and mint sauce
Mains Chicken
Butter Chicken
Boneless tandoori chicken cooked in a creamy tomato flavoured sauce with garlic and crushed fenugreek
Chicken Tikka Masala
Chicken cooked in classical rich tomato and onion sauce with capsicum, ginger and fresh coriander
Chicken Madras
Chicken cooked in a medium to hot curry, This famous south Indian dish prepared with coconut and a hint of red chilly
Chicken Shahjahani
Chef Speciality. This is very delicious mild dish of boneless chicken cooked in a creamy cashew nut sauce, finished with saffron and coriander
Chicken Jalfrezi
Chicken cooked with tomatoes and spices, finishes with seasoned vegetables
Chicken And Potato Curry
This is a classic home style Northern Indian Curry found in every Indian home
Kadai Chicken
Chicken sauteed with capsicum, onions, fresh pounded spices, ginger and coriander
Mains Lamb
Lamb Korma
Mild Lamb curry cooked with yogurt, poppy seeds and spices. Finished with coconut cream
Kadai Gosht
Lean lamb delicately cooked with exotic spices and finished with capsicum and onion
Lamb Madras
A medium to hot curry, lean lamb cooked in tomato gravy with coconut and a mint of chilli powder
Mains Beef
Beef Nawabi
Mild beef curry, cooked in a creamy cashew nut sauce with a hint of tomato paste and spices
Mains Seafood
Fish Makhanwala
Fish cooked with ginger, garlic, onions, tomatoes, yogurt and aromatic spices
Kerala Fish Country
Popular south Indian dish. Fish cooked with authentic spices, kokum and red chillies finished with coconut cream and curry leaves
Prawn Malabari
Prawns cooked in exotic sauce of tomatoes, onions, coconut cream and spices finished with fresh coriander
Mains Vegetarian
Dal Makhani
Indias favourite lentil delicacy, black lentils cooked with spices and tomatoes and finishes with coriander
Malai Kofta Curry
Lightly spiced cottage cheese and mashed potato dumplings, cooked in delicately spiced cashew nut sauce
Paneer Makhani
Cottage cheese cooked with delicious sauce of tomatoes, fresh coriander and spices
Saag Paneer
Cottage cheese cooked in mild puree of fresh spinach and finished with delicate spices
Saag Aloo
Cottage cheese cooked in mild puree of fresh spinach and finished with delicate spices
Paneer Tikka Masala
Paneer cooked in classical rich tomato and onion sauce and finished with capsicum, ginger and fresh coriander
Vegetable Pasanda
A lovely mild curry with a deliciously nutty and creamy sauce, cooked with seasonal vgetables
Malai Methi Mutter
Healthy dish which contains fresh fenu greek leaves, green peas and paneer blended with Indian spices
Rice Dishes
Breads
Peshwari Naan
Sweet style bread stuffed with cashew nuts, raisins, dates, fennel and coconut powder